Learn to Love Your Leeks
Here's a quick dish to get your heart thumping... Actually, it's a much less cholesterol-ridden concoction than most of my quiches, probably because the veggies take up too much space, and this one stars the lovely leek! The leek doesn't appear on our table all that often, but they seemed to be really fresh at the moment at the supermarket and I gave it a go. Leeks, broccoli, mozzarella, eggs, spring onions, white onions, and milk! That's it! And a really basic pie pastry made of flour, salt, shortening, and water. Crazy easy.