Taste of India - Take One
I tried my first homemade Indian dish since my trip last night, and it didn't come out so well! Those deviled eggs in the front were pretty good, but the paneer dish I tried at the back was supposed to be something akin to deep-fried cheese ("Paneer Koliwada") from a recipe book that my friend Madhu and family gave me, but I admit that I subbed in a few ingredients for the real thing, not anticipating too much of a difference, and I didn't have the right pan to effectively deep fry. I plead exhaustion, considering that it took every iota of strength to get over to the grocery store for the yogurt in the first place. However, it was a feeble first try and I am committed to getting good at at least one curry before I give up!